Since the restaurant opened in 2016, our main goal was to give our guests the best possible experience we were capable of. Today, that mission remains one of our core values. Over the years, we learnt a lot from our guests. We recognised early that customers enjoyed our attention to detail throughout their journey with BAHIA, and this is what we dedicate the most time to.

After being listed in the first edition of the Michelin guide in 2020, BAHIA was recognised with a Michelin star in April 2021. Getting recognised in this way for the work we love doing, is something we are very grateful about, and we look forward to continue sharing our values with our guests.